TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
natural casing [1 record]
Record 1 - internal organization data 2011-06-20
Record 1, English
Record 1, Subject field(s)
- Meats and Meat Industries
Record 1, Main entry term, English
- natural casing
1, record 1, English, natural%20casing
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A very thin edible coverting ... used to enclose ground meat and other ingredients that have been processed into a sausage product [and] usually made from the cleaned intestinal membranes of cows, hogs, lambs, and sheep. 1, record 1, English, - natural%20casing
Record number: 1, Textual support number: 1 OBS
The large intestine provides a thick walled and fat membrane for use with meats that require increased storage time for seasoning and aging, such as some of the larger salamis and meat products. Smaller intestines are used for the medium to small-size sausages and salami products while the colon, which is not as consistent in shape, is used for salamis and sausages that may be labeled as "crespone" or "crespo" meats. 1, record 1, English, - natural%20casing
Record 1, French
Record 1, Domaine(s)
- Salaison, boucherie et charcuterie
Record 1, Main entry term, French
- boyau naturel
1, record 1, French, boyau%20naturel
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Une attention particulière doit être accordée à l'origine du boyau naturel utilisé comme enveloppe et/ou comme produit retravaillé [...]. Si le boyau naturel utilisé provient d'une espèce animale qui n'est pas utilisée en tant qu'ingrédient carné dans la préparation de la saucisse ou du saucisson, alors on doit déclarer l'origine du boyau naturel. 1, record 1, French, - boyau%20naturel
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
Record 1, Main entry term, Spanish
- tripa natural
1, record 1, Spanish, tripa%20natural
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 CONT
Tripas naturales. Las tripas naturales se utilizan para la elaboración de los embutidos frescos, curados o cocidos. [Por su origen, existen varios tipos de tripas naturales]: Tripas de ovino y caprino [...]. Tripas de vacuno [...]. Tripas de porcino [...]. Tripas de equino. 1, record 1, Spanish, - tripa%20natural
Record 1, Key term(s)
- tripas naturales
Copyright notice for the TERMIUM Plus® data bank
© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau
Features
Language Portal of Canada
Access a collection of Canadian resources on all aspects of English and French, including quizzes.
Writing tools
The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.
Glossaries and vocabularies
Access Translation Bureau glossaries and vocabularies.
- Date Modified: